Diabetes and Diabetic Sugar Levels
Diabetic Sugar Levels
Glucose (sugar) is necessary for the cells to generate energy for the body. The body becomes tired and weak quickly without the required energy. Diabetes is a serious health concern, and type 2 diabetes is on the rise in adults and children alike. What are the different categories of diabetes and what are normal diabetic sugar levels? These questions are complex and a physician consultation and examination are necessary; however, a brief description of type 1 and type 2 diabetes as well as normal and abnormal blood glucose levels are described below.
Types of Diabetes and Diabetic Sugar Levels
Diabetes consists of type 1 known as juvenile diabetes or insulin-dependent diabetes. This is a lifelong endocrine condition where the pancreas produces no insulin or produces very little. Type 2 diabetes is more commonly known as non-insulin-dependent diabetes or adult-onset diabetes. The names of these conditions describe the insulin issue.
In type 2 diabetes the body becomes resistant to insulin or in another case there is not enough insulin produced by the pancreas. Type 2 diabetes is a chronic condition that affects the way glucose is metabolized. Type 1 and type 2 diabetes have no cure but the conditions can be managed. Diabetic sugar levels must be managed and maintained.
Diabetic Sugar Levels and Risks
Risk factors for type 1 diabetes include a positive family history or genetic factors. Type 1 diabetes requires daily insulin to manage diabetic sugar levels. Risk factors for type 2 diabetes include being overweight, inactivity, age, and gestational diabetes to name a few. Type 2 diabetes can be controlled with diet and exercise.
Symptoms for both type 1 and type 2 diabetes are very similar. These symptoms include increased thirst, extreme hunger, weight loss, fatigue, and blurred vision. Specific symptoms to type 2 diabetes include slow-healing sores, frequent infections or darkened skin.
Diabetic sugar levels include a normal level of less than 110 mg/dl on a fasting blood glucose test and low to mid 100s on a random blood glucose test. On a fasting test when two consecutive tests are greater than 126 mg/dl, a diagnosis of diabetes is made. Random blood glucose testing reveals diabetes for 200 mg/dl or higher or any value that has accompanying symptoms.
Hyperglycemia is described as persistently elevated blood glucose levels greater than 240 mg/dl. Hypoglycemia is a blood glucose level below 70 mg/dl. Both conditions are very serious and can lead to coma or unconsciousness. Consult a physician for any suspected blood glucose issues and call 911 immediately for diabetic emergencies.
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